shuck 'em
suck 'em
eat 'em raw
A traditional 7-course meal featuring all of the best seafood!
Here's last year's menu to tempt you:
Reservations are required and are available from 4pm - 9pm on the 23rd and the 24th.
Price is 55 per person, or 80 with wine pairings.
The Shrimp Jamboree menu (right) kicks off this Friday, November 19th!
And mark your calendars for the Low Country Shrimp Boil (left) on Friday, December 3rd!
Lots of jazz on the way!
We've provided a schedule here as a quick reference, but be sure to check out the Events page for more details!
Corpses in the alley, corpses in the house, and corpses in the park!
Join us for historically inspired menus and beverage pairings served with a side of real life
murder from Cincinnati's past, including Harry Baldwin, Anna Marie Hahn, and George Remus.
These events – entertainment, dinner and beer (Baldwin) or wine (Hahn) pairings – are all-inclusive experiences for 60.00.
Thursday, November 18th: The Imogene & George Remus Story - 70.00
A special Prohibition Era menu & whiskey event, featuring George Remus Whiskey.
Purchase tickets in advance at Cincy Murder Dinners
Everything in its right place! We hope.
Here are the event dates for the rest of the year, mark 'em down! But if you happen to forget, you can always check our event page for details (as well as information about live music and other specials).
