Feast of the Seven Fishes
A traditional 7-course meal featuring all of the best seafood!
Here's last year's menu to tempt you:
- Oysters on the 1/2 Shell
- Chilled Shrimp Louise
- Seafood Bisque
- Calamari Caesar Salad
- Sole Almondine
- Linguini, Mussels, & Clams in a Pesto Cream
- Crab-stuffed Salmon with Hollandaise
Reservations are required and are available from 4pm - 9pm on the 23rd and the 24th.
Price is 55 per person, or 80 with wine pairings.