The Feast of the Seven Fishes
4pm - 9pm
A traditional 7-course extravaganza featuring all of the best seafood
and holiday jazz from the Second Line Jazz Trio.
Reservations are required and are available from 4pm - 9pm on the 23rd and the 24th.
Here's last year's menu to tempt you:
Oysters on the 1/2 Shell
Chilled Shrimp Louise
Calamari Caesar Salad
Linguini, Mussels, & Clams in a Pesto Cream
Crab-stuffed Salmon with Hollandaise